Way2manyhobbies The Original Model truck mafia.

Now this is a truly unique thing Amazing BBQ's From a Holden to a OCC Chopper there's so many unique BBQ I just had to add this page.  (neatorama)
Tim Kowalec built this HEMI-powered BBQ grill for Chrysler’s "What Can You HEMI?" contest in 2005. Tim’s "manly man’s barbecue grill" featured a 5.7-liter V-8 HEMI engine, and can cook 240 hot dogs in 3 minutes!
A classic Holden Monaro GTS, reincarnated as a barbie!
 
The extensive list of features includes, (#1) a 160,000 B.T.U. propane burner that can bring 20 gallons of cold water to a boil in 5 min. The entertainment portion of the BBQ has a satellite radio, satellite television, Sony wega flat screen, DVD player and a DVR that are all solar powered. A (#3)low temperate smoker, (#4)a seven foot long, 90 lb door, that is counter weighted, making it a snap to open. The main chamber (#5) can smoke up 100 six-pound chickens, which is enough to feed 350 people. To ensure that everyone knows that you are the king of the BBQ, it comes with 24 karat-gold rims and door handles.
That old vintage Jaguar Austin-Healey not running anymore? Let’s turn it into a grill! (This is not the automobile "grill" you’re used to seeing, huh?) Found at Classic Jaguar
Muscle Car Grill builder Steve Barker used real car parts to make this V8 engine grill!
Superior Welding Services’ tailgate BBQ grill is guaranteed to make you the center of attention at tailgate parties. Plus, the grill is convenient to use: no need to pull out the grill or smoker out of the back of your truck - just park your car and start cooking! The unique Swing-A-Way Receiver Hitch also allows you to swing this tailgate barbecue grill away from your car and prevent it from blistering your paint job.
Is it a mobile home that comes with a BBQ grill or is it a BBQ grill that comes with a house? Who cares? It’s awesome and you absolutely gotta have one!  Actually, it’s a Bar-B-Q Shack Concession Trailer with a Cabin and 4 ft. Smoker, built by Southern Yankee Bar-B-Q. The 8′x20′ unit comes with:8′x11′ concession building, 3 sliding windows, storage areas, 2 wet/dry hot food wells' range hood, 2 refrigerated food wells, refrigerator 1 hand sink and 3-compartment sink with hot & cold water, air conditioning, 6 stereo speakers, water pump, fresh and waste water tanks, electric water heater

 
When Andrew Fishel, the owner of New York restaurant RUB, wanted "the sickest, baddest thing in the world," he commissioned Orange County Chopper (of the American Chopper TV show fame) to create a mobile BBQ pit.
David Klose built this transportable smoker called Texas Lil’s Monster Smoker. The smoker is 57 ft. in length and 60" in diameter. It has 90,000 sq. in. cooking surface and weighs 25,000 lbs.